Savage Skillet Signature Dishes
You may be wondering why we don't have a set menu and price list...
I don't believe my service to you is fully represented by limiting you or myself to a specific list of food items. It is important to cater to you in the truest sense of the word, and work within your monetary, dietary and event needs and desires to the best of my ability.
Food costs change seasonally as well, and the costs of our services will reflect that as much as possible.
We develop new recipes on an ongoing basis, and will have new offerings on every front more often than a formal menu can represent.
Below, please find a list of some original, specialty items, and check back regularly for new dishes.
I want you to always feel free to open a dialogue with me about your food and events, and make each of them as enjoyable and memorable as possible. Please email with any questions.
Tara
Email: savageskillet@gmail.com
Select Sample Dishes
Small Bites
Beets and feta
Chicken salad tartlettes
Black eyed pea hummus
Chicken salad
Collard green wraps
Assorted hand pies
Assorted skewers
Dill chicken sliders
Fennel and orange bruschetta
Shrimp and cantaloupe
Spiced bacon and pineapple
Entrees
Stuffed tomatoes or portobellos
Braised beef or pork
Dry rubbed new york strip
Pork tenderloin
Lemon rosemary chicken
Chicken Tinga
Sides
Grits risotto
Rice pilaf
Bacon wrapped green beans
Chickpea, tomatoes, avocado and green onions on mixed greens, with lime vinaigrette
Pear and fennel salad
Sherry vinaigrette potatoes
Panzanella
Parmesan zucchini
Lemon asparagus
Seasonal roasted vegetables
Honey chipotle sweet potatoes
Mushrooms in wine sauce
Roasted brussels sprouts
Desserts
Roasted fruit salad
Old Fashioned Vanilla Cake with Fresh Fruit
Bread pudding
Blueberry lemon cake
Dark chocolate orange bread pudding with bourbon sauce
Red Wine Brownies
House made ice creams